Join us Monday - Saturday, as we open our doors at 9 am for Brunch! Our menu has been constructed carefully to ensure it is perfect for when you can't decide between breakfast and lunch. Ranging from the Drayman's Breakfast to French Toast, to Duck Hash, there is sure to be something on our menu to suit your tastebuds!
Handy tip: The Drayman's Breakfast is the best cure if you're feeling a bit rough from Friday night!
We think ours are the best (apart from Mum’s!) and we spend all week looking forward to them. Freshly roasted every Sunday morning, including our 28-day aged West Country beef and all served with seasonal veg, Yorkshires, roasties & gravy homemade in our kitchen.
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